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KEBAB AYAM ADABI

Everybody loves. Follow this recipe and you can enjoy a delicious , quick and easy reciepe in just moments!

IKAN KUKUS TOM YAM PUTIH

Everybody loves. Follow this recipe and you can enjoy a delicious , quick and easy reciepe in just moments!

HERITAGE VERMICELLI SOUP

Vermicelli soup is a versatile dish that could be enjoyed at any time. It is also perfect for the lethargic convalescent who needs something appetising and nutritious.

  • Cook: 20 mins
  • Yields: 5 Serving

AGLIO OLIO SPAGHETTI WITH SARDINE

  • Cook: 20 mins
  • Yields: 2 Serving

NASI LEMAK ADABI

Nasi lemak is a dish that reflects the true Malaysian identity in the eye of the world. Once, it was prepared only for special occasions, but now you can enjoy nasi lemak at any time of the day. Nasi lemak ADABI is a variation with a spicy piquancy compared to the normal fare. Give it a try!

  • Cook: 20 mins
  • Yields: 2 Serving

FRIED FLAT NOODLE WITH SARDINE

  • Cook: 20 mins
  • Yields: 5 Serving

FRIED VERMICELLI WITH SARDINE

Fried vermicelli is a simple and quick main course that requires only one pan!

  • Cook: 20 mins
  • Yields: 5 Serving

SPICY RENDANG PIZZA

Everybody loves. Follow this recipe and you can enjoy a delicious and easy pizza in just moments!

  • Cook: 15 mins
  • Yields: 4 Serving

PESCATORE LONTONG

Pescatore in Italian is the word for fisherman. Dishes that has pescatore in its name commonly refers to seafood. This recipe combines Malay rice cubes with Italian inspiration to produce a dry lontong that is spectacular!

  • Cook: 20 mins
  • Yields: 5 Serving

SPICY SOUR PASTA

Traditionally, pasta is prepared with a variety of sauce, according to the various regions in Italy. Why not serve it with delicious Malay-style spicy sour sauce?

  • Cook: 30 mins
  • Yields: 10 Serving